Saturday, February 17, 2007

Essential Fatty Acids

Fats usually get a bad rap, are relegated to a "bad" status. Nevertheless they are necessary; the brain does not function normally without essential fatty acids. A simple way of obtaining these, in terms of supplements, is through fish oil.

Nutrients we need include essential amino acids. Glucose is necessary too, all the time, to feed the brain (but carbs are not called "essential").

There are necessary fats. There are good fats and bad fats. Good fats include essential fatty acids that must be consumed in our diet. Omega-3 fatty acids are part of a healthful diet and are required for good cardiovascular health and brain and nerve function. ("Essential oils" are not the same thing as essential fatty acids; consumption of tea tree oil has recently been linked to gynecomastia or man-boobs)

Linolenic acid (linolenate) and Linoleic acid or (linoleate) are essential. They were deemed "essential" because they are necessary at certain, specific stages of development.

The recommended daily value for omega-3 fatty acids is 2 grams, or 2000 milligrams per day (too much is not a good thing either).

According to Dr. Brenda Watson, the average person in America actually gets about 0.2 grams, or 200 milligrams per day, or
one-tenth
1/10
0.1
of the recommended daily value. link

Many who train with weights commonly focus on protein and carbs in their nutrition.

But like essential amino acids, there are also essential fats that are necessary for normal brain, heart, and vascular function and development.

Lately, food retailers are putting omega-3 fatty acids into many foods, even orange juice and bread. But these contain only trace amounts and would require eating too much bread or drinking too much juice to get what one needs.

I once read a blip in Men's Health that said that fish oil may contain mercury, so take flaxseed oil instead. But then two months later the magazine had another article stating that taking flaxseed oil hasn't been proven to be nearly as beneficial as taking fish oil. Great, now what?

Dining Dilemma: A new study suggests that a federal advisory urging pregnant women to restrict their seafood intake could do more harm than good. But what about the risks of fish-borne mercury?

Fish during pregnancy may boost kids' IQ

Fish oil capsules, two of them, contain all the fatty acids required for one day. One with breakfast and one with dinner is good, based on trial and error.

Strive to supplement your essential fatty acids so that you get the minimum requirement and you will notice a difference. These nutrients are necessary for normal function. Humans evolved eating the harvest of seafood provided from living within intertidal regions. This tradition allowed humans reliable and sufficient nutrition before the inception of agriculture. Humans subsequently left the African continent, migrating across the globe.

Taking fish oil capsules are easier for me than eating a lot of fish (ie wild salmon). I decided it's better to just take the fish oil caplets and get nutrients my body must have, despite the possible risk from mercury.

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